FOOD MENU
YOUR HOME FOR THE BEST MEXICAN FOOD IN MARS, PA.
APPETIZERS
$15
GUACA DIP
Guacamole like no other with fresh chopped avocado, tomatoes, onions, cilantro, jalapeño, lime, salt & BP. Served with corn chips. WARNING “INVOLVES WRIST MOVEMENT”
$15
$13
Cheesy RAJAS
Wood-grilled charred poblano, three cheeses, caramelized onions, roasted salsa, & flour tortillas. Garnished with cilantro & queso fresco.
$13
$6
ROASTED SALSA & CHIPS
Home made salsa made from scratch. Roasted and smoked chili del arbol, pulla chiles, garlic, cilantro, onions, chili guajillo, and a blend of seasonings served with corn chips.
$6
$13
Pollo Taquitos
“4” Chicken Tinga stuffed in a corn tortilla. Topped with lettuce, queso fresco, sour cream, avocado sauce, pickled red onion & cilantro.
$13
$12
SALSA TRIO SAMPLER
3 varieties - Roasted pepper Salsa, Verde Tomatillo Salsa, and Avocado Salsa. Served With corn chips
$12
$8
QUESO DIP
Land O' Lakes cheese stars in this favorite, and it's finished with a mild jalapeño kick! Served with house made corn chips.
$8
$24
TRIO DIP
Our three popular appetizers wrapped in one, MADE TO ORDER Guacamole, roasted salsa, and queso dip. Served with corn chips.
$24
$15
Queso-Fundido
Queso sauce, chorizo, queso fresco, tomatoes, cilantro, served with corn chips.
$15
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NACHO PROBLEM
Cheese dip, chips, tomatoes, red onion, cilantro, queso fresco, jalapenos and roasted salsa.
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VEGGIE | $13
MARINATED POLLO | $14
MARINATED STEAK | $16
CARNITAS | $16
GARLIC SHRIMP | $18
SALADS
$13
MAMACITA SALAD
Spring mix, romaine, tomato, pickled red onion, cucumber, charred corn, mango, fresh orange wheels, sliced avocado and queso fresco. Topped with a house made lime cilantro vinaigrette.
$13
$13
LA BURNING ROMAINE
Charred Romaine over the wood grill. Served with avocado, tomatoes, cotija cheese and pickled red onions. Topped with a house made lime cilantro vinaigrette.
$13
ENCHILADAS
$14
ENCHILADAS DEL CHIPOTLE
A chipotle flavor starts this favorite: 3 corn tortillas stuffed with tinga chicken and garnished with lettuce, pickled red onions, tomatoes, queso fresco, and crema.
$14
$14
ENCHILADAS ROJAS
A traditional enchiladas red tomato salsa, 3 corn tortillas stuffed with flavored chicken and garnished with lettuce, pickled red onions, tomatoes, queso fresco, and crema.
$14
$14
ENCHILADAS SUIZAS
A tomatillo green cream sauce and 3 corn tortillas stuffed with tinga chicken and garnished with lettuce, pickled red onions, tomatoes, queso fresco, and crema.
$14
$15
ENCHILADAS DE MOLE
A mole and sweet flavor starts this favorite; 3 corn tortillas stuffed with flavored chicken and garnished with lettuce, pickled red onions, tomatoes, queso fresco, and crema.
$15
SPECIALTIES
$19
CHORRI POLLO
Grill marinated chicken, chorizo, Mexican rice, refried beans, served with flour tortillas.
$19
$17
QUESA-BIRRIA
Birria "beef" stuffed in a 12' flour tortilla, topped off with cilantro, pickled red onions, and queso fresco. Served with a cup of Birria Broth.
$17
$16
CHIMICHANGA
Fried flour tortilla filled flavored chicken Tinga. Stuffed with Mexican rice and refried beans. It’s topped with queso sauce, crema, lettuce, tomato, and cilantro.
$16
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FLAMED QUESADILLA
12 in. flour tortilla cooked to a crisp. Stuffed with spring mix, tomato, red onion. Served with roasted salsa, and avocado salsa. Garnished with cilantro.
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VEGGIE | $12
MARINATED POLLO | $13
MARINATED STEAK | $13
CARNITAS | $16
GARLIC SHRIMP | $17
$18
CAMARONES AL CHIPOTLE
Sauted shrimp tossed with creamy chipotle sauce. Served with Mexican rice and flour tortillas. Garnished with pickled red onions and cilantro.
$18
$26
CARNE ASADA
6oz Skirt steak, chorizo mashed potatoes, avocado, succotash/charred corn, chili toreado, and flour tortillas
$26
$18
Arroz Con Pollo
Mexican rice, grill marinated chicken, Julianne veggies, queso sauce, and pickled red onions.
$18
$13
FRIED POLLO STRIPS
4 fried chicken strips dipped in buttermilk, with a mild spice flour mix made in house. Served with fries and a side of honey mustard and ketchup.
$13
BURRITOS
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MOJADO BURRITO
12" Flour tortilla, stuffed with refried beans, and rice, shredded lettuce, tomato and red onion. You pick your sauce topping: cheese sauce, chipotle sauce, or suiza sauce.
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VEGGIE | $14
SMOKED CARNITAS | $16
CHICKEN | $16
STEAK | $18
GARLIC SHRIMP | $20
$17
BIRRIA BURRITO
12 in. Flour tortilla, stuffed with rice, refried beans. Chihuahua cheese. Served with birria broth. Garnished with queso fresco, pickled red onion and cilantro. Side consomé "Dipping Sauce from the stew."
$17
FAJITAS
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THE FAJITAS
Marinated meets each with their own flavors. Cooked with bell peppers, and onions served with refried beans, Mexican rice Rice, and fajita salad. Served with flour tortillas.
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CHICKEN | $18
STEAK | $22
SHRIMP | $24
ALL 3 | $30
$16
VEGGIE FAJITAS
Cooked with succotash, poblano peppers, and charred corn. Served with refried beans, Mexican Rice, and fajita salad. Served with flour tortillas.
$16
SERVED WITH 3 TACOS
TACOS
$16
AL PASTOR
Marinated pork, grilled pineapple, picked red onions, queso fresco, and cilantro. Served in a corn tortilla with a side of roasted salsa and avocado salsa.
$16
$16
CARNITAS TACOS
Marinated pork, grilled pineapple, picked red onions, queso fresco, and cilantro. Served in a corn tortilla with a side of roasted salsa and avocado salsa.
$16
$16
STEAK TACOS
Marinated steak, fried cheese, pickled red onion, queso fresco, and cilantro. Served in a corn tortilla with a side of roasted salsa and avocado salsa.
$16
$16
FRITO FISH TACOS
Beer battered mahi, tartar sauce , pickled red onion and micro-greens. Served in a corn tortilla with side of chipotle sauce.
$16
$20
SHRIMP AL MAZCA
Saute shrimp, bell peppers, Mexican cheese, micro greens, pickled red onions with a hint of smoke mezcal. Served in a flour tortilla with a side of chipotle sauce.
$20
$14
GRILLED POLLO TACOS
Marinated chicken, fried cheese, cilantro, queso fresco and pickled red onion. Served in a corn tortilla with a side of roasted salsa and avocado salsa.
$14
$18
BIRRIA TACOS
“3 Birria Tacos” A traditional family recipe. Made with chilie's for super savory flavor. Brisket slow cooked ‘til it falls apart. Tortilla is dipped in the birria stew to give it a crisp and then filled with meat and chihuahua cheese (soft white cheese) and then topped with cilantro, queso fresco & onions. Side consomé "Dipping Sauce from the stew"
$18
SIDES
$7
STREET CORN
$7
$5
FRIES
$5
$7
BRUSSEL SPROUTS
$7
$4
REFRIED BEANS
$4
$4
RICE
$4